Baking Camp #5: Holiday Pies

What is better than warm and delicious slice of fresh baked pie? A perfect end to a great meal that taste even better the next morning with a cup of coffee. We will start with the basics, learning about what makes pie dough so flaky and delicious then fill them with fruit and other favorites like pumpkin and apple. Come get your bake on!

Instructor: Daniel Swift
Cost: $100